I mixed and matched two recipes from Vegan Cupcakes Take Over The World and came up with this!
I baked this for my boyfriend's birthday. I used the simple vanilla cupcake recipe (the oil version) and the cookies and creme variation of the chocolate cupcake. It turned out really well. I didn't take a photo of the inside but I left some pretty large Oreo chunks inside which were delicious and gave the cake a neat effect as it was cut open. I baked it for about 25 minutes and it was nice and moist. I guess turning cupcake recipes into cake ones isn't as hard as I though.
YUM!
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